INGREDIENTS
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For The Crust
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4 tablespoons (1/2 stick) unsalted butter, melted and cooled, plus more for pan
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2/3 cup almond flour or ground nuts (any you prefer)
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1 cup (4 ounces) graham-cracker crumbs
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1/4 cup sugar
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1 tablespoons grated lime zest
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For The Filling
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2 large egg yolks
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1 can (14 ounces) sweetened condensed milk
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1/2 cup fresh lime juice (around 5 medium limes)
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2 tablespoons fresh lemon juice (around 1 medium lemon)