Creamy Lentil Soup With Caramelized Onion (Dal Shorva) Recipe

Creamy Lentil Soup With Caramelized Onion (Dal Shorva) Recipe was pinched from <a href="http://homecooking.about.com/od/soups/r/blss141.htm" target="_blank">homecooking.about.com.</a>

"Ginger flavors the creamed lentil soup and spiced carmelized onions make a fabulous garnish for this rich soup from India. You will need a food processor or blender to puree the cooked lentils...."

INGREDIENTS
1-1/2 cups red lentils
4 cups chicken broth or water
1/2 teaspoon ground turmeric
1 (1-inch) piece ginger root, peeled and chopped
2 tomatoes, chopped
1 cup milk
1-1/2 teaspoons salt, or to taste
1/4 cup unsalted butter
1 yellow onion, finely shredded
1 teaspoon cumin seeds
Fresh-ground black pepper, to taste
1/4 cup chopped fresh cilantro, optional
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes