Creamy Lemon Pie

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"Light, lemony and luscious are just a few of the ways to describe this incredibly easy dessert. Top with whipped topping or whipped cream for a fabulous dessert that no one will be able to resist...."

INGREDIENTS
3 egg yolks
1 14-oz. can sweetened condensed milk
1/2 C. lemon juice
1 8 or 9-inch baked pie crust or graham cracker crumb crust
Whipped topping or whipped cream
Lemon zest (optional)
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