Creamy Lemon Pasta
"A light and creamy lemon sauce is draped over linguini for a quick, satisfying meal...."
INGREDIENTS
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2 teaspoons olive oil
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1 lb turkey breasts, cut into strips
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½ teaspoon salt
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pinch of pepper
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1 lb linguini
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2 teaspoons grated lemon zest
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½ cup fresh lemon juice (about 3 lemons)
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½ cup heavy whipping cream
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8 oz skim ricotta cheese
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1 teaspoon salt
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½ teaspoon pepper
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⅓ cup grated Parmesan cheese
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Parsley for garnish
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