Creamy Lemon Herb Feta Dip

Name: Creamy Lemon Herb Feta Dip
Ingredients: 6 oz feta, crumbled; 4 oz 1/3 of the fat (neufchatel) cream cheese; 4 oz plain Greek yogurt or sour cream; 1 tbsp fresh lemon juice; 1 garlic clove, chopped; 3 tbsp chopped fresh parsley; 1 tbsp chopped fresh dill; 1 tbsp chopped chives; ⅛ tsp black pepper; 2 tsp fresh lemon zest; salt and pepper, to taste

Creamy Lemon Herb Feta Dip was pinched from <a href="https://www.a-kitchen-addiction.com/creamy-lemon-herb-feta-dip/" target="_blank" rel="noopener">www.a-kitchen-addiction.com.</a>

INGREDIENTS

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6 oz feta, crumbled

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4 oz 1/3 of the fat (neufchatel) cream cheese

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4 oz plain Greek yogurt or sour cream

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1 tbsp fresh lemon juice

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1 garlic clove, chopped

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3 tbsp chopped fresh parsley

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1 tbsp chopped fresh dill

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1 tbsp chopped chives

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⅛ tsp black pepper

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2 tsp fresh lemon zest

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salt and pepper, to taste

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