Creamy Lemon Crumble Bars

Name: Creamy Lemon Crumble Bars
Ingredients: 1/2 cup fresh squeezed lemon juice; 1 large egg; 3 large egg yolks; 1/2 cup sugar; pinch salt; 6 Tbsp butter, cut in pieces; 3 Tbsp heavy cream Note: you will add this after the curd has cooked and chilled.; 1 cup unsalted butter at room temperature; 2/3 cup granulated sugar; 1 tsp vanilla extract; 1/4 tsp salt; 2 cups all purpose flour; 3 Tbsp rolled oats, for the crumble topping

"Creamy Lemon Crumble Bars with tangy lemon curd and buttery shortbread might be the perfect lemon dessert!..."

INGREDIENTS

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1/2 cup fresh squeezed lemon juice

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1 large egg

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3 large egg yolks

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1/2 cup sugar

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pinch salt

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6 Tbsp butter, cut in pieces

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3 Tbsp heavy cream Note: you will add this after the curd has cooked and chilled.

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1 cup unsalted butter at room temperature

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2/3 cup granulated sugar

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1 tsp vanilla extract

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1/4 tsp salt

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2 cups all purpose flour

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3 Tbsp rolled oats, for the crumble topping

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