Creamy Lemon Bars Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners

Name: Creamy Lemon Bars Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
Ingredients: For the crust:; 1 cup all-purpose flour; 2 tablespoons Splenda® Granulated Sweetener; Pinch of salt; 6 tablespoons cold butter, cut into cubes; For the filling:; 4 large eggs; ½ cup half-and-half; 1 ¼ cups Splenda® Granulated Sweetener; ⅓ cup all-purpose flour; ½ cup fresh lemon juice; 1 tablespoon freshly grated lemon zest; Powdered sugar, for finishing

"A crisp, buttery crust forms the base for these creamy lemon treats. Cool completely for easier cutting...."

INGREDIENTS

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For the crust:

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1 cup all-purpose flour

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2 tablespoons Splenda® Granulated Sweetener

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Pinch of salt

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6 tablespoons cold butter, cut into cubes

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For the filling:

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4 large eggs

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½ cup half-and-half

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1 ¼ cups Splenda® Granulated Sweetener

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⅓ cup all-purpose flour

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½ cup fresh lemon juice

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1 tablespoon freshly grated lemon zest

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Powdered sugar, for finishing

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