Creamy Kale and Turkey Sausage Pasta with Sun Dried Tomatoes

Name: Creamy Kale and Turkey Sausage Pasta with Sun Dried Tomatoes
Ingredients: 12 oz (about 3 3/4 cups) dry penne pasta; 1 Tbsp olive oil; 1 lb Italian turkey sausage links (about 4 sausage links), casings removed, sausage crumbled (hot or mild, not sweet); 10 sun dried tomatoes in oil (1/2 cup), drained, patted dry with paper towels, sliced; 2 cloves garlic, minced; 1/2 cup low-sodium chicken broth; 1 bunch (8 oz) kale, thick ribs removed, chopped (4 cups packed); Salt and freshly ground black pepper; 2 Tbsp butter; 3 Tbsp all-purpose flour; 1 3/4 cup milk; 1/4 cup heavy cream; 1/3 cup finely shredded parmesan cheese

Creamy Kale and Turkey Sausage Pasta with Sun Dried Tomatoes was pinched from <a href="http://www.cookingclassy.com/2015/03/creamy-kale-and-turkey-sausage-pasta-with-sun-dried-tomatoes/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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12 oz (about 3 3/4 cups) dry penne pasta

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1 Tbsp olive oil

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1 lb Italian turkey sausage links (about 4 sausage links), casings removed, sausage crumbled (hot or mild, not sweet)

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10 sun dried tomatoes in oil (1/2 cup), drained, patted dry with paper towels, sliced

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2 cloves garlic, minced

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1/2 cup low-sodium chicken broth

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1 bunch (8 oz) kale, thick ribs removed, chopped (4 cups packed)

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Salt and freshly ground black pepper

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2 Tbsp butter

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3 Tbsp all-purpose flour

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1 3/4 cup milk

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1/4 cup heavy cream

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1/3 cup finely shredded parmesan cheese

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