Creamy Italian Iced Coffee

Name: Creamy Italian Iced Coffee
Ingredients: 1/2 cup espresso coffee (or really strong coffee) ((120 grams)); 1 cup 2% milk ((250 grams)); 1/2 cup cream ((120 grams)); 5-6 ice cubes (chopped or crushed); 1 teaspoon sugar (or to taste)

"Creamy Italian Iced Coffee, nothing better than a cold iced coffee in the summer time heat. Tall glasses filled with a cold creamy coffee. and a drizzle..."

INGREDIENTS

•

1/2 cup espresso coffee (or really strong coffee) ((120 grams))

•

1 cup 2% milk ((250 grams))

•

1/2 cup cream ((120 grams))

•

5-6 ice cubes (chopped or crushed)

•

1 teaspoon sugar (or to taste)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes