Creamy Italian Baked Asparagus

"A side dish that always steals the show...."

INGREDIENTS
1 lb asparagus, woody ends trimmed
1 cup heavy whipping cream
3 teaspoons Italian seasoning
1/2 teaspoon garlic powder
1/2 cup Pecorino cheese, freshly grated
1 cup mozzarella cheese, grated
Kosher salt and freshly ground black pepper, to taste
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