INGREDIENTS
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4 thick-cut pork chops
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1 teaspoon Montreal steak seasoning, or to taste
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1/2 cup butter, divided
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2 1/2 tablespoons all-purpose flour, or as needed
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1 tablespoon dried basil
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1 teaspoon instant beef bouillon granules
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1 teaspoon freshly ground black pepper
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2 cups milk
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