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Creamy Green Slaw

"Creamy Green Slaw from Pati’s Mexican Table Season 7, Episode 3..."

INGREDIENTS
1/4 cup Mexican style cream (or crema)
1/4 cup mayonnaise
3 tablespoons freshly squeezed orange juice
1 tablespoon white vinegar
Freshly ground black pepper to taste
Kosher or sea salt (to taste)
3 cups shredded green cabbage
3 thinly sliced scallions
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