Creamy Green Enchiladas

Name: Creamy Green Enchiladas
Yield: 8
Ingredients: 1 Tb oil; ½ cup onion, diced; 1½ lbs chicken breasts, cooked and shredded; 4 ounces diced green chilies; 8 ounces (1 block) cream cheese, softened; 3 cups (24 ounces) green enchilada sauce; 12 -14 white corn tortillas (small size); 8 ounces Monterey Jack cheese, shredded

Creamy Green Enchiladas was pinched from <a href="http://laurassweetspot.com/2013/06/24/green-enchiladas/" target="_blank">laurassweetspot.com.</a>

INGREDIENTS

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1 Tb oil

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½ cup onion, diced

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1½ lbs chicken breasts, cooked and shredded

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4 ounces diced green chilies

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8 ounces (1 block) cream cheese, softened

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3 cups (24 ounces) green enchilada sauce

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12 -14 white corn tortillas (small size)

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8 ounces Monterey Jack cheese, shredded

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