"You will love the fresh lemon flavor in these creamy gluten free lemon yogurt cakes! Use dairy free yogurt to make these dairy free too...."
INGREDIENTS
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3/4 cup gluten free flour blend (* see note)
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2/3 cup sugar
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3 large eggs
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2 tablespoons coconut oil
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1 cup coconut milk
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5 tablespoons lemon juice
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2 teaspoons lemon zest
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dash salt
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8 ounces yogurt (* see note)