Creamy Garlic Shrimp Pasta

Name: Creamy Garlic Shrimp Pasta
Ingredients: 1 to 2 pounds peeled, deveined shrimp (remove tails, if needed) - see note; 1 1/2 teaspoons smoked paprika (or regular paprika); Salt and pepper; 12 ounces linguine or spaghetti; 1 tablespoon butter; 1 tablespoon olive oil; 2 tablespoons butter; 3 to 4 cloves garlic, finely minced; 1 1/2 cups milk (not skim) or heavy cream (see note!); 2 teaspoons cornstarch; 1/4 teaspoon salt; Pinch of black pepper; 1 cup freshly shredded Parmesan cheese; Chopped, fresh parsley, for garnish; Freshly grated Parmesan cheese, for serving

"Not only is this creamy garlic shrimp pasta incredibly delicious with all the garlic butter parmesan flavor, but it is also quick and easy!..."

INGREDIENTS

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1 to 2 pounds peeled, deveined shrimp (remove tails, if needed) - see note

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1 1/2 teaspoons smoked paprika (or regular paprika)

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Salt and pepper

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12 ounces linguine or spaghetti

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1 tablespoon butter

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1 tablespoon olive oil

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2 tablespoons butter

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3 to 4 cloves garlic, finely minced

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1 1/2 cups milk (not skim) or heavy cream (see note!)

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2 teaspoons cornstarch

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1/4 teaspoon salt

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Pinch of black pepper

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1 cup freshly shredded Parmesan cheese

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Chopped, fresh parsley, for garnish

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Freshly grated Parmesan cheese, for serving

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