"This creamy garlic shrimp is a favorite recipe of ours to make for a busy weeknight dinner. Quickly pan-seared shrimp in the most amazing simple tomato and garlic cream sauce is perfect over pasta or..."
INGREDIENTS
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1 pound large shrimp (peeled and deveined)
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2 tablespoons olive oil
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½ teaspoon salt
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½ teaspoon pepper
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1 medium onion (diced)
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2 tablespoons garlic (minced)
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½ cup heavy cream
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¼ cup vegetable broth
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2 tablespoons tomato paste
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2 tablespoons fresh parsley (chopped)
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1 tablespoon paprika