INGREDIENTS
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1 pound box of Penne Pasta (cooked according to directions on box )
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1/4 cup salted butter
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5-6 cloves of garlic, minced
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4 tablespoons flour
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1 1/2 cups chicken broth
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1 1/2 cups whole milk
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4 teaspoons parsley flakes
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2/3 cup fresh grated Parmesan cheese
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salt and pepper to taste
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