Creamy Garlic Herb Mushroom Spaghetti

Name: Creamy Garlic Herb Mushroom Spaghetti
Yield: 4
Ingredients: 8 ounces whole wheat pasta (spaghetti, linguine, etc.) - I like DeLallo brand; 4 tablespoons butter, divided; 3 cloves garlic, minced, divided; 16 ounces fresh mushrooms, sliced; 2 tablespoons flour (or whole wheat flour); 1 teaspoon herbes de provence; 1½ cups milk; salt and pepper to taste; 3 tablespoons olive oil; additional ¼ cup water, broth, milk or cream (optional); ¼ cup fresh parsley (more to taste)

Creamy Garlic Herb Mushroom Spaghetti was pinched from <a href="http://pinchofyum.com/creamy-garlic-herb-mushroom-spaghetti" target="_blank">pinchofyum.com.</a>

INGREDIENTS

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8 ounces whole wheat pasta (spaghetti, linguine, etc.) - I like DeLallo brand

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4 tablespoons butter, divided

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3 cloves garlic, minced, divided

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16 ounces fresh mushrooms, sliced

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2 tablespoons flour (or whole wheat flour)

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1 teaspoon herbes de provence

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1½ cups milk

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salt and pepper to taste

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3 tablespoons olive oil

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additional ¼ cup water, broth, milk or cream (optional)

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¼ cup fresh parsley (more to taste)

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