Creamy Garlic Dip with Garlic Toasts
"A trip to the oven takes the edge off a large amount of raw garlic, making it sweet and caramelized. This dip packs a punch, but it's always a crowd pleaser. If you're short on time, look for whole garlic cloves that come already peeled in the produce section of most supermarkets...."
INGREDIENTS
•
3/4 cup whole, peeled garlic cloves (4 ounces)
•
1/2 cup mayonnaise
•
1 teaspoon fresh thyme leaves
•
2 tablespoons fresh lemon juice
•
1 teaspoon olive oil
•
1/2 teaspoon finely grated lemon zest
•
Coarse kosher salt and ground black pepper
•
Dash Worcestershire sauce
•
8 ounces whipped cream cheese
•
Garlic toasts (purchased or homemade—see recipe below)
•
1/2 cup sour cream
•
Crudites, such as celery, carrot sticks and cucumber slices
Comments & Reviews
Just A Pinch Sweepstakes