INGREDIENTS
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2 cups rotini pasta, cooked, drained
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1 cup broccoli florets
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1 cup carrot slices
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1 cup halved cherry tomatoes
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2 green onions, sliced
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1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
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1/2 cup KRAFT Lite Ranch Dressing