INGREDIENTS
•
1 cup fat-free (skim) milk
•
1 (4-serving) package sugar-free instant vanilla pudding mix
•
1 large ripe banana, peeled and sliced
•
1 (9-inch) reduced-fat graham cracker pie crust
•
1 (8-ounce) container frozen fat-free whipped topping, thawed and divided
•
2 tablespoons toasted coconut (optional)
Go To Recipe