"Creamy Curry Butternut Squash Soup is a savory, warming, comforting and simple soup that's the perfect recipe for the fall and winter...."
INGREDIENTS
•
1 Small Butternut squash (6 cups)
•
1 Can Coconut milk (14-ounce )
•
2 Clove Garlic (minced)
•
1 Small Onion (chopped)
•
2 Cups Vegetable broth
•
1 Tablespoon Curry Powder
•
2 Teaspoon Turmeric
•
1/8 Teaspoon Cinnamon
•
1 Tablespoon Honey
•
1 Tablespoon Olive Oil
•
1/2 Teaspoon Red pepper flakes
•
Salt and pepper to taste
•
Toasted Pumpkin seed, cilantro and croutons (For Topping)