""This is my favorite Thanksgiving dish! The sweetness is a nice contrast to the saltiness of the turkey. The walnuts and apples give a nice texture, but make sure they are chopped small enough. The mayo seems like a strange addition, but you don't taste it, and it improves the texture of the cream cheese. Enjoy!"..."
INGREDIENTS
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1 (8 ounce) can crushed pineapple, drained and juice reserved
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1 (16 ounce) can whole berry cranberry sauce, drained and juice reserved
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1 1/2 cups water, or as needed
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2 (3 ounce) packages raspberry-flavored gelatin mix (such as Jell-O®)
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1 (8 ounce) package cream cheese at room temperature
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2 tablespoons mayonnaise
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1 cup frozen whipped topping (such as Cool Whip®), thawed
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1 tart apple, peeled and finely chopped
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1/2 cup chopped walnuts
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1/2 cup frozen whipped topping (such as Cool Whip®), thawed - or to taste