Creamy Crab Casserole

Name: Creamy Crab Casserole
Ingredients: 1 (10-3/4-ounce) can condensed cream of mushroom soup; 1 cup sour cream; 1 pound frozen imitation crabmeat, thawed if frozen, coarsely chopped; 1 (10-ounce) package frozen asparagus spears, thawed, drained, and chopped; 1/4 teaspoon black pepper; 2 cups crushed cheese-flavored crackers; 1/3 cup butter, melted

Creamy Crab Casserole was pinched from <a href="http://www.mrfood.com/Casseroles/Creamy-Crab-Casserole" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 (10-3/4-ounce) can condensed cream of mushroom soup

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1 cup sour cream

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1 pound frozen imitation crabmeat, thawed if frozen, coarsely chopped

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1 (10-ounce) package frozen asparagus spears, thawed, drained, and chopped

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1/4 teaspoon black pepper

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2 cups crushed cheese-flavored crackers

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1/3 cup butter, melted

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