Creamy Crab and Artichoke Dip

Name: Creamy Crab and Artichoke Dip
Prep time: 10 min
Yield: 32 servings
Ingredients: 1 (14 ounce) can artichoke hearts, drained; 1 (8 ounce) package cream cheese, softened*; 1 cup mayonnaise; 3/4 cup finely shredded Parmesan cheese; 1/3 cup sliced green onions; 1 (8 ounce) package flake-style imitation crabmeat, finely chopped; Keebler® Town House® Original Crackers

Creamy Crab and Artichoke Dip was pinched from <a href="http://allrecipes.com/Recipe/Creamy-Crab-and-Artichoke-Dip/Detail.aspx" target="_blank">allrecipes.com.</a>

""Chopped artichokes and imitation crabmeat, lots of Parmesan cheese, and chopped green onions are baked in a creamy base for an easy party favorite."..."

INGREDIENTS

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1 (14 ounce) can artichoke hearts, drained

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1 (8 ounce) package cream cheese, softened*

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1 cup mayonnaise

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3/4 cup finely shredded Parmesan cheese

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1/3 cup sliced green onions

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1 (8 ounce) package flake-style imitation crabmeat, finely chopped

•

Keebler® Town House® Original Crackers

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