Creamy Coconut Chicken Curry

Name: Creamy Coconut Chicken Curry
Ingredients: 2 tablespoons coconut oil; 1/2 medium onion, finely minced; 1 head of garlic, chopped (10–12 cloves); 2 tablespoons ginger, minced; 1 tablespoon each: ground cumin, coriander, and turmeric; 1 teaspoon cayenne powder, optional; 3 chicken breasts, chopped into bite-sized pieces; 1 28-ounce can of crushed tomatoes; 2 teaspoons sea salt; 1 15-ounce can coconut milk; A few handfuls of cherry tomatoes, cut in half; 1 cup chopped cilantro

"Creamy Coconut Chicken Curry is an easy to make and healthy 30-minute dinner recipe. It's sugar-free, dairy-free, and delicious! #theendlessmeal #curry..."

INGREDIENTS

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2 tablespoons coconut oil

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1/2 medium onion, finely minced

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1 head of garlic, chopped (10–12 cloves)

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2 tablespoons ginger, minced

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1 tablespoon each: ground cumin, coriander, and turmeric

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1 teaspoon cayenne powder, optional

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3 chicken breasts, chopped into bite-sized pieces

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1 28-ounce can of crushed tomatoes

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2 teaspoons sea salt

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1 15-ounce can coconut milk

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A few handfuls of cherry tomatoes, cut in half

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1 cup chopped cilantro

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