Creamy Cloud Eclairs

Name: Creamy Cloud Eclairs
Cook time: 40 min
Yield: 12
Ingredients: 1 cup water; 1/2 cup (1 stick) butter, cut into quarters; 1/4 teaspoon salt; 1 cup all-purpose flour; 4 eggs, at room temperature; 2 cups (1 pint) heavy cream; 1 3/4 cups confectioners' sugar, divided; 3 tablespoons unsweetened cocoa; 2 tablespoons milk

Creamy Cloud Eclairs was pinched from <a href="http://www.mrfood.com/Pastry/Creamy-Cloud-Eclairs" target="_blank">www.mrfood.com.</a>

"If you crave clouds of creamy filling in your eclairs, then you're going to love these Creamy Cloud Eclairs. These made-from-scratch eclairs are fluffy, light, and absolutely heavenly...."

INGREDIENTS

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1 cup water

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1/2 cup (1 stick) butter, cut into quarters

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1/4 teaspoon salt

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1 cup all-purpose flour

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4 eggs, at room temperature

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2 cups (1 pint) heavy cream

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1 3/4 cups confectioners' sugar, divided

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3 tablespoons unsweetened cocoa

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2 tablespoons milk

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