INGREDIENTS
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Pie Crust
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Makes (2) 9" Crusts
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1 1/2 cups all purpose flour
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3/4 teaspoon salt
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3/4 cup butter
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4-5 tablespoons cold water
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Chocolate Cream Pie
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3 cups milk
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2 ounces of bittersweet chocolate
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1 cup granulated sugar
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⅓ cup all purpose flour
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¼ teaspoon salt
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3 egg yolks, slightly beaten
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2 Tablespoons butter
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1 teaspoon vanilla
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Meringue
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3 egg whites
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½ teaspoon cream of tarter
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⅓ cup granulated sugar
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Garnish
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1 ounce semisweet chocolate, room temperature