"Recipe for spicy and creamy chipotle sauce made with adobo chipotles, plain yogurt or Mexican crema, garlic, and lime juice...."
INGREDIENTS
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1 cup plain yogurt, recommend European style yogurt, or Mexican crema (or crème fraiche)
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1-2 small chipotles in adobo, seeds removed – adjust to taste based on desired level of spiciness
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1 clove of garlic
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Juice of 1 lime
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Salt to taste