Creamy Chicken Wild Rice Soup

Name: Creamy Chicken Wild Rice Soup
Yield: 8
Ingredients: 6 tablespoons olive oil; 2 cups diced onion (about 1 large onion); 2 cups thinly sliced carrot (about 3 large carrots); 2 cups thinly sliced celery rib (about 3-4 stalks); 3 cups sliced mushrooms (8 ounces); 4 garlic cloves, minced/grated; 1 1/2 teaspoons dried thyme; 1/2 teaspoon dried rosemary; 1/2 teaspoon dried oregano; 1 teaspoon salt; 1 teaspoon ground black pepper; 1/3 cup all-purpose flour; 64 ounces chicken stock; 16 ounces water; 1 1/2 cups wild rice; 5 cups shredded roasted or grilled chicken*; 1 cup heavy cream

Creamy Chicken Wild Rice Soup was pinched from <a href="https://shewearsmanyhats.com/creamy-chicken-wild-rice-soup-recipe/" target="_blank">shewearsmanyhats.com.</a>

"In addition to chicken and wild rice, this easy hearty soup is packed with onions, carrots, celery, mushrooms, along with a blend of herbs to create a satisfying bowl full of flavor...."

INGREDIENTS

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6 tablespoons olive oil

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2 cups diced onion (about 1 large onion)

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2 cups thinly sliced carrot (about 3 large carrots)

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2 cups thinly sliced celery rib (about 3-4 stalks)

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3 cups sliced mushrooms (8 ounces)

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4 garlic cloves, minced/grated

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1 1/2 teaspoons dried thyme

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1/2 teaspoon dried rosemary

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1/2 teaspoon dried oregano

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1 teaspoon salt

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1 teaspoon ground black pepper

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1/3 cup all-purpose flour

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64 ounces chicken stock

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16 ounces water

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1 1/2 cups wild rice

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5 cups shredded roasted or grilled chicken*

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1 cup heavy cream

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