Creamy Chicken Stroganoff (low carb, keto, gluten free)

Name: Creamy Chicken Stroganoff (low carb, keto, gluten free)
Ingredients: 1 ½ teaspoons sea salt; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; 1 ½ pounds chicken cutlets; ¼ cup coconut flour (I use this brand); 5 tablespoons butter, divided; 1 tablespoon olive oil; 1 large sweet onion, chopped; 4 cloves garlic, minced; 12 ounces cremini mushrooms, sliced; 1/2 cup dry white wine; 2 tablespoons Worcestershire sauce; 1 tablespoon Dijon mustard; 1 1/2 cups chicken stock; ½ cup heavy cream; 3/4 cup sour cream; Finely chopped fresh chives, for garnish

"This Creamy Chicken Stroganoff is the perfect one pot chicken dinner. Tender chicken breasts, pan-seared to perfection and covered in a rich sour cream sauce with mushrooms, garlic, and onions...."

INGREDIENTS

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1 ½ teaspoons sea salt

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1 teaspoon black pepper

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1 teaspoon garlic powder

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1 teaspoon onion powder

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1 teaspoon paprika

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1 ½ pounds chicken cutlets

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¼ cup coconut flour (I use this brand)

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5 tablespoons butter, divided

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1 tablespoon olive oil

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1 large sweet onion, chopped

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4 cloves garlic, minced

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12 ounces cremini mushrooms, sliced

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1/2 cup dry white wine

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2 tablespoons Worcestershire sauce

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1 tablespoon Dijon mustard

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1 1/2 cups chicken stock

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½ cup heavy cream

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3/4 cup sour cream

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Finely chopped fresh chives, for garnish

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