Creamy Chicken Rice Casserole

Name: Creamy Chicken Rice Casserole
Ingredients: 3 cups chicken broth; 2 (10.5 oz) cans cream of celery soup; 1/4 cup (1/2 stick) butter, melted; 2 large boneless skinless chicken breasts, cubed; 2 cups white rice, uncooked; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 teaspoon garlic powder; 1/2 teaspoon dried thyme; 1 cup cheddar cheese, grated

"The best version of this classic we've ever had...."

INGREDIENTS

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3 cups chicken broth

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2 (10.5 oz) cans cream of celery soup

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1/4 cup (1/2 stick) butter, melted

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2 large boneless skinless chicken breasts, cubed

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2 cups white rice, uncooked

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1 teaspoon kosher salt

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1/2 teaspoon freshly ground black pepper

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1 teaspoon garlic powder

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1/2 teaspoon dried thyme

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1 cup cheddar cheese, grated

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