Creamy Chicken Pot Pie

Name: Creamy Chicken Pot Pie
Ingredients: 1 lb. boneless skinless chicken breasts, cut into bite-size pieces see savings; 2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained see savings; 1 tub (10 oz.) PHILADELPHIA Savory Garlic Cooking Creme see savings; 1 ready-to-use refrigerated pie crust (1/2 of 14.1-ounce pkg.) see savings

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INGREDIENTS

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1 lb. boneless skinless chicken breasts, cut into bite-size pieces see savings

•

2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained see savings

•

1 tub (10 oz.) PHILADELPHIA Savory Garlic Cooking Creme see savings

•

1 ready-to-use refrigerated pie crust (1/2 of 14.1-ounce pkg.) see savings

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