"This saucy chicken dish features Philly Creamy Pesto Cooking Creme plus peas, red peppers and melty mozzarella to give weeknight dining a whole new look...."
INGREDIENTS
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1lb. boneless skinless chicken breasts, cut into bite-size pieces
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1cup frozen peas
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1/3cup red pepper strips
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1tub (10 oz.) PHILADELPHIA Creamy Pesto Cooking Creme
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2cups hot cooked farfalle (bow-tie pasta)
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1/2cup KRAFT Shredded Mozzarella Cheese