"This creamy chicken penne pasta combines tender chicken with pasta in a rich, garlic-Parmesan sauce. It's a restaurant-quality meal ready in just 30 minutes!..."
INGREDIENTS
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1 lb boneless, skinless chicken breasts, cut into thin strips
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1 tsp garlic powder
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1 tsp Italian seasoning (or mix of dried basil, oregano, and thyme)
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Salt and pepper, to taste
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1 tbsp olive oil
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12 oz penne pasta
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3 tbsp unsalted butter
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4 cloves garlic, minced
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1 cup heavy cream
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1 cup low-sodium chicken broth
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1 cup freshly grated Parmesan cheese (plus extra for garnish)
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1/2 cup grated mozzarella cheese (optional, for extra creaminess)
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1/2 tsp red pepper flakes (optional, for a bit of heat)
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Fresh parsley or basil, chopped (for garnish)