"This Creamy Chicken Florentine with a creamy sauce and spinach is pure comfort food for days when you crave a good, warm meal. And only 30 minutes to make!..."
INGREDIENTS
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4 Chicken Breasts
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1 teaspoon Salt
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1 teaspoon ground Pepper
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1 teaspoon Olive Oil
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1 teaspoon Butter
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1 teaspoon minced Garlic
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1/4 cup White Wine ((or chicken broth))
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3 cups Baby Spinach (loosely packed)
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1/2 cup Cream Cheese
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3/4 cup Heavy Cream