Creamy Chicken Enchiladas Recipe

Name: Creamy Chicken Enchiladas Recipe
Prep time: 30 min
Cook time: 35 min
Yield: 10
Ingredients: Ingredients; 1 package (8 ounces) cream cheese, softened; 2 tablespoons water; 2 teaspoons onion powder; 2 teaspoons ground cumin; 1/2 teaspoon salt; 1/4 teaspoon pepper; 5 cups diced cooked chicken; 20 flour tortillas (6 inches), room temperature; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted; 2 cups (16 ounces) sour cream; 1 cup 2% milk; 2 cans (4 ounces each) chopped green chilies; 2 cups (8 ounces) shredded cheddar cheese

Creamy Chicken Enchiladas Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Creamy-Chicken-Enchiladas" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 package (8 ounces) cream cheese, softened

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2 tablespoons water

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2 teaspoons onion powder

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2 teaspoons ground cumin

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1/2 teaspoon salt

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1/4 teaspoon pepper

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5 cups diced cooked chicken

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20 flour tortillas (6 inches), room temperature

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2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted

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2 cups (16 ounces) sour cream

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1 cup 2% milk

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2 cans (4 ounces each) chopped green chilies

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2 cups (8 ounces) shredded cheddar cheese

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