Creamy Chicken Casserole

Name: Creamy Chicken Casserole
Ingredients: 4 c. uncooked egg noodles; 4 c. cubed cooked chicken; 1 pkg. (16 oz.) frozen peas and carrots; 2 c. milk; 2 cans (10-3/4 oz. each) condensed cream of celery soup, undiluted; 2 cans (10-3/4 oz. each) condensed cream of chicken soup, undiluted; 1 c. chopped onion; 2 tbsp. butter, melted; 1/2 tsp. salt; 1/2 tsp. pepper

Creamy Chicken Casserole was pinched from <a href="http://triedandtasty.com/2010/11/creamy-chicken-casserole/" target="_blank">triedandtasty.com.</a>

INGREDIENTS

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4 c. uncooked egg noodles

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4 c. cubed cooked chicken

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1 pkg. (16 oz.) frozen peas and carrots

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2 c. milk

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2 cans (10-3/4 oz. each) condensed cream of celery soup, undiluted

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2 cans (10-3/4 oz. each) condensed cream of chicken soup, undiluted

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1 c. chopped onion

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2 tbsp. butter, melted

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1/2 tsp. salt

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1/2 tsp. pepper

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