Creamy Chicken Broccoli Pasta Bake [Dump and bake!]

Name: Creamy Chicken Broccoli Pasta Bake [Dump and bake!]
Ingredients: 2 Tbsp butter (divided); 1 lb chicken thigh filets (cut in bite-size pieces); 1 tsp paprika powder; 1 tsp onion powder; 1 tsp ground black pepper; 1 tsp salt; ½ lb dry penne pasta (uncooked); ½ lb broccoli (cut in bite-sized pieces, stem peeled and chopped); 2 garlic cloves (peeled and crushed, but in one piece); 2 Tbsp chopped parsley (fresh or frozen); 1 cup shredded cheese (divided); 1 cup shredded Parmesan cheese (divided); 2 cups heavy cream; 2 cups milk

"This Creamy Chicken Broccoli Pasta Bake is an easy dump-and-bake dinner done with just 10 minutes of prep. Comfort food at its best - with a heathier twist...."

INGREDIENTS

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2 Tbsp butter (divided)

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1 lb chicken thigh filets (cut in bite-size pieces)

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1 tsp paprika powder

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1 tsp onion powder

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1 tsp ground black pepper

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1 tsp salt

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½ lb dry penne pasta (uncooked)

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½ lb broccoli (cut in bite-sized pieces, stem peeled and chopped)

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2 garlic cloves (peeled and crushed, but in one piece)

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2 Tbsp chopped parsley (fresh or frozen)

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1 cup shredded cheese (divided)

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1 cup shredded Parmesan cheese (divided)

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2 cups heavy cream

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2 cups milk

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