INGREDIENTS
•
broccoli florets - about 3 cups
•
olive oil - 1 tbsp
•
butter - 1 tbsp
•
chicken breast - 1 pound (500 g), sliced and cubed
•
salt and pepper - generous amount
•
garlic powder - generous amount
•
onion - 1 medium white or red, diced
•
garlic - 3 cloves, minced
•
crimini mushrooms - about 2 cups, quartered
•
dry white wine - 1/2 cup
•
chicken stock - 1 cup
•
sour cream - 1 cup
•
flour - 1 tbsp
•
cream cheese - 1 8 oz (200 g) package
•
croutons - about a cup, crushed
Go To Recipe