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Creamy Chicken and Gnocchi Soup (Olive Garden Copycat)

"A light and creamy chicken soup with pillowy soft gnocchi, potato dumplings, that is so easy to make!..."

INGREDIENTS
2 tablespoons butter
2 tablespoons oil
1 cup onion
1 cup carrot
1 cup celery
1 teaspoon thyme, chopped
1 tablespoon garlic, chopped
1/4 cup flour (or rice flour for gluten-free)
4 cups chicken broth
2 cups chicken, cooked and diced or shredded
1 pound gnocchi (gluten-free for gluten-free)
1/2 cup cream (or milk)
1 cup spinach, coarsely chopped
1/4 cup parmigiano reggiano (parmesan cheese), grated
2 tablespoons white miso paste* (optional)
salt and pepper
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