Creamy Chicken and Corn Turnover Recipe

Name: Creamy Chicken and Corn Turnover Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: 3/4 cup chicken broth; 3/4 cup milk, divided; 1/4 teaspoon Emeril’s Essence (can sub in poultry seasoning); 1/4 teaspoon salt; ⅛ teaspoon onion powder; ⅛ teaspoon dried oregano; ⅛ teaspoon black pepper; dash of paprika; 6 tablespoons flour; 2 cups cooked cubed or shredded chicken; 1 cup frozen corn; 1 box (2 sheets - 17.3 oz) puff pastry sheets, thawed; 1/2 cup shredded cheddar cheese; 1 egg

Creamy Chicken and Corn Turnover Recipe was pinched from <a href="http://www.tasteandtellblog.com/creamy-chicken-corn-turnover-recipe/" target="_blank">www.tasteandtellblog.com.</a>

"Chicken, corn, cheese and an easy cream sauce are enclosed in puff pastry triangles to make this Creamy Chicken and Corn Turnover Recipe that will be a hit with the family...."

INGREDIENTS

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3/4 cup chicken broth

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3/4 cup milk, divided

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1/4 teaspoon Emeril’s Essence (can sub in poultry seasoning)

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1/4 teaspoon salt

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⅛ teaspoon onion powder

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⅛ teaspoon dried oregano

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⅛ teaspoon black pepper

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dash of paprika

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6 tablespoons flour

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2 cups cooked cubed or shredded chicken

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1 cup frozen corn

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1 box (2 sheets - 17.3 oz) puff pastry sheets, thawed

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1/2 cup shredded cheddar cheese

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1 egg

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