"This creamy chicken and corn chowder is the definition of comfort food! It's savory, sweet, and full of so much goodness...."
INGREDIENTS
•
6 slices bacon, chopped
•
1 large yellow onion, diced
•
2 celery stalks, chopped
•
1 red bell pepper, diced
•
3 garlic cloves, minced
•
1/4 cup all-purpose flour
•
6 cups low-sodium chicken broth
•
3 medium Russet potatoes, peeled and diced
•
3 cups corn kernels (fresh or frozen)
•
3 cups cooked shredded chicken
•
1 cup heavy cream
•
1 teaspoon dried thyme
•
1/2 teaspoon smoked paprika
•
Salt and black pepper to taste
•
Chopped green onions for garnish