"This creamy Chicken Alfredo is a restaurant-worthy dish you can make at home! You'll love the tender chicken...."
INGREDIENTS
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1 lb fettuccine pasta
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2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
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2 tbsp olive oil
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1 tsp Italian seasoning
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Salt and pepper, to taste
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1/2 cup butter
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4 cloves garlic, minced
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2 cups heavy cream
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1 1/2 cups freshly grated Parmesan cheese
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1/4 tsp ground nutmeg
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1/4 cup chopped fresh parsley