Creamy Cheese Grits Recipe | Single Serving | One Dish Kitchen
"Classic cheese grits are creamy, rich, and extra cheesy. A southern meal or side dish made with cheddar cheese and butter. Quick and easy!..."
INGREDIENTS
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¾ cup milk
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½ cup water
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½ teaspoon kosher salt
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¼ teaspoon garlic powder
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⅛ teaspoon smoked paprika
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¼ cup stone-ground grits
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1 tablespoon butter
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⅔ cup shredded cheddar cheese
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