INGREDIENTS
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1 onion- thinly sliced
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1 tbsp olive oil
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1/4 tsp salt
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1/2 cup white cooking wine
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2 cloves of garlic, minced
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3 (14.5oz) cans chicken broth
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1 head of cauliflower, core and leaves removed, chopped
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salt and pepper to taste
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1 crusty baguette, sliced
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olive oil
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asiago cheese