Creamy Cauliflower Soup

Name: Creamy Cauliflower Soup
Ingredients: 1 (2 1/2 lb) head cauliflower, large stem removed and discarded, remaining chopped into small pieces; 2 carrots, peeled and diced (1 cup); 2 stalks celery, diced (scant 1 cup); 1 medium onion, diced (1 1/3 cups); 2 cloves garlic, minced; 1/4 cup butter; 1/3 cup all-purpose flour; 3 cups low-sodium chicken broth; 1 bay leaf; Salt and freshly ground pepper, to taste; 1 1/2 cups milk; 1/2 cup heavy cream; For serving:; 4 - 6 slices bacon, cooked and diced (optional); 1 cup shredded cheddar cheese; 2 green onions, chopped

Creamy Cauliflower Soup was pinched from <a href="http://www.cookingclassy.com/2014/04/creamy-cauliflower-soup/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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1 (2 1/2 lb) head cauliflower, large stem removed and discarded, remaining chopped into small pieces

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2 carrots, peeled and diced (1 cup)

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2 stalks celery, diced (scant 1 cup)

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1 medium onion, diced (1 1/3 cups)

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2 cloves garlic, minced

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1/4 cup butter

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1/3 cup all-purpose flour

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3 cups low-sodium chicken broth

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1 bay leaf

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Salt and freshly ground pepper, to taste

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1 1/2 cups milk

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1/2 cup heavy cream

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For serving:

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4 - 6 slices bacon, cooked and diced (optional)

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1 cup shredded cheddar cheese

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2 green onions, chopped

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