Creamy Cauliflower Gratin

Name: Creamy Cauliflower Gratin
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 2 pounds cauliflower florets (or 1 large head cauliflower, cut into florets); 2 tablespoons butter; 3 tablespoons all-purpose flour; 2 cups milk (reduced fat or whole), warmed in microwave for approximately 1 minute; 1 teaspoon salt; 1/2 teaspoon fresh ground pepper, or to taste; 1/8 teaspoon nutmeg; 1/2 cup shredded sharp cheddar cheese; 1/2 cup shredded Monterey jack cheese; 1/3 cup Italian style Panko bread crumbs; 1/3 cup grated or shaved Parmesan

Creamy Cauliflower Gratin was pinched from <a href="http://www.fromvalerieskitchen.com/2014/04/creamy-cauliflower-gratin/" target="_blank">www.fromvalerieskitchen.com.</a>

INGREDIENTS

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2 pounds cauliflower florets (or 1 large head cauliflower, cut into florets)

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2 tablespoons butter

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3 tablespoons all-purpose flour

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2 cups milk (reduced fat or whole), warmed in microwave for approximately 1 minute

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1 teaspoon salt

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1/2 teaspoon fresh ground pepper, or to taste

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1/8 teaspoon nutmeg

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1/2 cup shredded sharp cheddar cheese

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1/2 cup shredded Monterey jack cheese

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1/3 cup Italian style Panko bread crumbs

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1/3 cup grated or shaved Parmesan

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