"A creamy carbonara recipe that's a fresh and nutritious twist on the classic. with smoky bacon, peas and almonds. A healthy carbonara recipe. Yum!..."
INGREDIENTS
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200 g freshly podded or frozen peas
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1 tablespoon flaked almonds
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1 small clove of garlic
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½ a bunch of fresh basil (15g)
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15 g Parmesan cheese
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1 lemon
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150 g wholewheat spaghetti
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1 rasher of higher-welfare smoked streaky bacon
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olive oil
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1 large free-range egg
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100 g fat-free natural yoghurt