"This Creamy Cajun Chicken Linguine with Garlic Mozzarella Sauce is one of those dinners that just works. It’s rich, cheesy, garlicky, and has the perfect kick..."
INGREDIENTS
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1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
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2 tablespoons olive oil
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2 tablespoons Cajun seasoning
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1 teaspoon smoked paprika
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1 pound linguine pasta
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4 tablespoons butter
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4 cloves garlic, minced
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1/4 cup all-purpose flour
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3 cups whole milk
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1 cup chicken broth
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8 ounces cream cheese, softened
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2 cups shredded mozzarella cheese, divided
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1/2 cup grated Parmesan cheese
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Salt and freshly ground black pepper to taste
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Optional: Red pepper flakes for extra heat